Skip to content

Art De Fete

    Art De Fete
    Citrus-Marinated Scallops with Radish & Black Caviar
    Recipes

    Citrus-Marinated Scallops with Radish & Black Caviar

    ByArt de Fete

    Coquilles Saint-Jacques which simply means “scallops” in French, are among some of the most prevalent and popular items on…

    Read More Citrus-Marinated Scallops with Radish & Black CaviarContinue

    Brussels Sprouts & Kale Salad with Pecorino, Toasted Pepitas
    Recipes

    Brussels Sprouts & Kale Salad with Pecorino, Toasted Pepitas

    ByArt de Fete

    This Brussels Sprouts & Kale Salad with Pecorino & Toasted Pepitas graced our holiday table this season….

    Read More Brussels Sprouts & Kale Salad with Pecorino, Toasted PepitasContinue

    Branzino stuffed with fennel
    Recipes

    Branzino stuffed with fennel

    ByArt de Fete

    These delicous filets of Mediterranean Sea Bass or Branzino are awesome when you have a…

    Read More Branzino stuffed with fennelContinue

    Beet Terrine with Goat Cheese
    Recipes

    Beet Terrine with Goat Cheese

    ByArt de Fete

    An elegant appetizer or hors d’oeuvre, this Beet Terrine with Goat Cheese mixture will be…

    Read More Beet Terrine with Goat CheeseContinue

    Arugula Pesto, Prosciutto & Mushroom Open Tart
    Recipes

    Arugula Pesto, Prosciutto & Mushroom Open Tart

    ByArt de Fete

    Arugula Pesto, Prosciutto & Mushrooms Open Tart is my light version of pizza which was a…

    Read More Arugula Pesto, Prosciutto & Mushroom Open TartContinue

    Apricot crostini with goat cheese, prosciutto
    Recipes

    Apricot crostini with goat cheese, prosciutto

    ByArt de Fete

    These tiny crostini are simply delicious. What makes them different and exceptionally yummy are grilled…

    Read More Apricot crostini with goat cheese, prosciuttoContinue

    Seafood Pasta with Zucchini, Pesto & Pine Nuts
    Recipes

    Seafood Pasta with Zucchini, Pesto & Pine Nuts

    ByArt de Fete

    Do you long for summer? I do, and this Seafood Pasta with Zucchini, Pesto & Pine…

    Read More Seafood Pasta with Zucchini, Pesto & Pine NutsContinue

    Pickled Salmon with Cucumber & Mint
    Recipes

    Pickled Salmon with Cucumber & Mint

    ByArt de Fete

    This pickled salmon, marinated simply with Asian flavors, like rice wine vinegar and fresh ginger, was served as a light starter at the…

    Read More Pickled Salmon with Cucumber & MintContinue

    Chocolate Meringue with Strawberries
    Recipes

    Chocolate Meringue with Strawberries

    ByArt de Fete

    What comes to mind when you think Valentine’s Day? I dream of strawberries and chocolate.  Strawberries – check,  Chocolate – check,  Heavenly good – check! Here is my…

    Read More Chocolate Meringue with StrawberriesContinue

    Black ink pasta with rock shrimp & bottarga
    Recipes

    Black ink pasta with rock shrimp & bottarga

    ByArt de Fete

    Black Ink pasta, as exotic as it sounds, is actually very easy to find these…

    Read More Black ink pasta with rock shrimp & bottargaContinue

    Page navigation

    Previous PagePrevious 1 2 3 4 5 Next PageNext

    © 2023 Art De Fete - WordPress Theme by Kadence WP